Students practice their skills in gardening, raking and planting.
We are growing squash, beans, kale, chard and lots of herbs.
We are looking forward to using the produce in our cooking classes.
Thank you to the Green Team for their help!
We are growing squash, beans, kale, chard and lots of herbs.
We are looking forward to using the produce in our cooking classes.
Thank you to the Green Team for their help!